Baker - Vancouver, Canada - Summit Camps

Summit Camps
Summit Camps
Verified Company
Vancouver, Canada

1 month ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description
Summit Camps is recruiting for workforce camp-based positions. _We offer an inclusive work environment, competitive wages and a benefits package available following probationary period. Travel is also covered from your point of departure._


Primary Role:
The Baker ensures delicious, fresh baked goods are prepared and served daily in a remote camp.


Qualifications:


  • FoodSafe Level 1 (required)
  • Certificate or diploma in baking/pastry is an asset
  • WHMIS preferred
  • First Aid Level 1 preferred
  • Minimum of 2 years of experience baking in high volumes preferred
  • Must be able to pass a drug and alcohol test prior to employment and work/live in a drug and alcohol free camp environment for 4 weeks at a time.

Personal Attributes & Skills:


  • Highly motivated to prepare fresh, tasteful, appealing food
  • Flexible, 'whatever it takes' attitude
  • Capable of working independently with mínimal supervision
  • Strong supervisory skills
  • Excellent communication and interpersonal skills
  • Excellent organization and time management skills
  • Professional image with good personal hygiene
  • Must be able to lift, move, push, pull, and carry up to 25 lbs
  • Good physical stamina; capable of working long hours on your feet
  • Must be able to live in a remote camp environment for up to 4 weeks at a time working 12 hour shifts

Responsibilities:


  • Practice safe work procedures and rectify or report any safety hazards in a timely manner
  • Ensure food safety standards are consistently met and maintained
  • Prepare daily desserts such as pies, cakes, puddings, etc.
  • Prepare daily bread products such as loaves, rolls, biscuits, scones, etc.
  • Prepare daily treats such as cookies, squares, pastries, etc.
  • Ensure quality, quantity and timing of all baked goods
  • Clean all pans & utensils used during cooking/preparing process as required
  • Ensure work space, storage areas & kitchen are clean, organized & sanitized
  • Monitor baking ingredients rotation & inventory
  • Communicate with Head Cook/Manager regarding camp numbers, quantities & ordering
  • Maintain professional appearance & conduct at all time

Starting Wage:
$19/hour plus overtime, 12 hour days

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