Banquet Manager - Kitchener, Canada - Bingemans Inc.
Description
Work Term:
Permanent
- Work Language: English
- Hours: 40 to 44 hours per week
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
Work setting:
- Various locations
Tasks:
- Plan, organize, direct, control and evaluate daily operations
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
Supervision:
- More than 20 people
Certificates, licences, memberships, and courses:
- Smart Serve
- First Aid Certificate
- Occupational Health and Safety Certificate
- Safe Food Handling certificate
Computer and technology knowledge:
- MS Office
Security and safety:
- Driver's validity licence check
- Driving record check (abstract)
Transportation/travel information:
- Valid driver's licence
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability:
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
Health benefits:
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
Financial benefits:
- Mileage paid
Long term benefits:
- Group insurance benefits
- Life insurance
Other benefits:
- Parking available
- Travel insurance
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