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- Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and otherproducts as required for high volume production.
- Clean kitchen equipment after use according to health and safety policies and procedures.
- Label, date, store and rotate food and beverage products in appropriate storage areas.
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
- Proven cooking experience, including experience as a restaurant cook or prep cook.
- Food Safety Certification required.
- Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate.
Cook, camp - Saskatoon, SK, Canada - Compass Group
Description
Working Title:
Cook, PT
Employment Status:
Part-Time
Starting Hourly Rate: 17.Hours Vary Daytime/Evening/Weekends
That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.
You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more.
We're in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow.
Why work with Restaurant Associates? Imagine joining a team that's at the top of their game.Come to work at Restaurant Associates and learn from the pros how to serve thousands of visitors in some of the world's best venues.
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.Prepare, pre-cook and/or cook food products as directed.