No more applications are being accepted for this job
- Education: No degree, certificate or diploma
- Experience: Experience an asset
- Butcher shop
- Relocation costs covered by employer
- Willing to relocate
- Supermarket/grocery store
- Clean meats to prepare for processing or cutting
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Grind meats
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Criminal record check
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Hand-eye co-ordination
- Flexibility
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
butcher, retail - Calgary, Canada - CALGARY PRODUCE MARKET
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