Banquet Cook 3 - Toronto, Canada - Park Hyatt Toronto

Park Hyatt Toronto
Park Hyatt Toronto
Verified Company
Toronto, Canada

1 month ago

Sophia Lee

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Sophia Lee

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Description
Summary


Find your place at Park Hyatt Toronto:Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, humility, empathy, creativity and fun.


At Hyatt, diversity, equity and inclusion are at the core of our purpose:
_to care for people so that they can be their best._

Be part of the team bringing in a new era of a Toronto legacy hotel.

Recently renovated with striking architecture, art and bespoke culinary experiences, Park Hyatt Toronto offers a sophisticated, approachable luxury with a distinct character highlighting our Yorkville location.


WHAT ARE THE ADDITIONAL BENEFITS of WORKING AT THE park hyatt Toronto?

  • Complimentary meal during shift
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Extended Health and Dental medical benefits for you and your dependents 30 days after joining
  • Tuition reimbursement program

SUMMARY

About the Role - Banquet Cook 3 (Commis)


The Banquet Cook 3 (Commis) is a culinary position that requires basic culinary skills or related cooking experience and good communication skills.

This is typically a production position that requires supervision and training.


Qualifications:


  • Requires fair communication skills
  • No previous experience necessary
  • A true desire to satisfy the needs of others in a fastpaced environment
  • Ability to stand for long periods
  • Capable of performing repetitious duties

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