Quality Assurance Technician - Toronto, Canada - Tradition Fine Foods

Tradition Fine Foods

Verified Company

Toronto, Canada

2 weeks ago

Posted by:

Sophia Lee

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Description

Job Statement
Examining manufactured products, ingredients and services to ensure they meet all standards of presentation and quality. Monitoring and coordinating activities relating to overall process efficiency, sanitary compliance and safety.
Essential Functions

Conduct preop inspection of the production lines and followup on findings.
Conducts routine visual inspections on the production line to monitor quality features such as shape, size, color and temperature.
Conducts inspections on all production processes (shipping, storage, and manufacturing) to ensure efficiency, safety and quality.
Complete swabs (ATP, Allergen).
Conduct micro testing.
Collect samples for pathogen and allergen test at third party laboratories.
Complete NCR, FMR, NC Tracker Hold and Release, and eMDF.
Perform thermometer & scale verification.
Perform Glass-Plastic inspection and followup on findings.
Analyze production data collected on the floor and in the batch master and record inspection data to the SAP system.
Assist in the training of staff regarding GMPs, Allergen Control, CCP, Sanitation and Pest Control.
Conduct employee interviews and provide on the spot training (as required).
Participate in production meetings (as required).
Reviewing and filing documentation.
Recommend modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability.
All other duties as required/ assigned.

Job Specification

College or University Degree in Technical Science. Minimum 1year work experience in food production plant in QC.
Familiar with GMPs, HACCP.

Exhibits good communication skills and is able to work as part of a team.
Has an eye for detail and a scientific approach to problem solving. Able to do shift work.
Computer competent.

Work Location:
In person