Assistant Manager - Grande Prairie, Canada - Wendy's
Description
Why Wendy's:
General Managers are Responsible for Operating to Wendy's Systems and Standards in the Following Areas:
- Financial Reporting
- Forecasting and Scheduling
- Managing Labour Cost and Food Cost
- Repair and Maintenance of the Restaurant
- Executing all Operational Standards
- Strict Execution of all Food Safety Procedures
- Managing Employee and Customer Concerns
- Creating an Enjoyable and Friendly Work Environment
What you can expect:
Competitive Salary
Flexible Work Schedule
Health & Dental Benefits
Vacation Pay
What we expect from you:
Qualifications Required for the Position
- Minimum 2 years of work experience as a general manager in the foodservice industry.
- Preferred, quick service restaurant experience
- Minimum completed secondary school (Grade 12)
- Has a positive attitude, willing to learn and is a team player
Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
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