Cook - Carleton The Caf - Ottawa, Canada - Aramark

Aramark

Verified Company

Ottawa, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Are you looking for a
fun, fast-paced, and
rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team

We are hiring full-time and part-time Cooks to join our team in various locations on Carleton University campus. Our Cooks work with passionate culinary leaders and get exposure to a wide range of cultural cuisines.

Our Cooks prepare high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills to provide an exceptional dining experience.

The hourly wages for this role range from $18.00-$19.10

What We Offer:

Health and Dental benefits after 3 months of employment for fulltime employees
Meal program allows you to eat at a discounted price
Employee Stock Purchase plan program
Group RRSP for qualifying individuals
Employee Referral Program
Training and development
Position advancement opportunities
Employee recognition programs including service awards
Strong focus on a safe and healthy work environment
Diverse and inclusive workforce
Aramark Scholarship Program which gives scholarship opportunities for dependents of fulltime employees

About the Job:

Cook food following recipes for a highvolume kitchen
Ensure adherence to recipes to meet any dietary requirements
Take culinary lead on the floor within the location
Ensure consistent quality, preparation, and presentation of food
Provide courteous, professional customer service at all times
Assist with controlling waste and spoilage
Assist with culinary auditing, and food safety measures
Assist with weekly inventory
Maintain continual cleaning and sanitizing of surrounding work area
Ensure adherence to all of Aramark Policies and Procedures
May perform other job duties as required

About You:

Experience in the Culinary field
Experience with basic food preparation and various cooking methods
Knowledge of food, sanitization, and health and safety standards
Excellent communication skills
Ability to prioritize tasks
Problem solving
Planning and organizing skills
Enjoy working with others in a team setting

About Aramark:

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.

We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

**About Aramark