Banquet Porter - Saskatoon, Canada - Park Town Hotel
Description
Pay - minimum wage plus gratuitiesResponsibilities:
- Consistently offer professional, friendly and engaging service
- Assist guests regarding Event Details in an informative and helpful way
- Proper and clean uniform
- Cross training with the different position in the Banquet department
- Follow daily checklists
- Attend all department meetings
- Follow outlet policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Bring the food from main kitchen to the Banquet and after the function is over return the food back to the kitchen
- Maintain the cleanliness of Banquets rooms, storage and service areas
- Lift and store tables, chairs and staging efficiently and safely and without damaging the property
- Good understanding of Audio Visual knowledge and set up
- Setup, maintain and break down Banquet meeting rooms
- Clear all chinaware, silverware and glassware from the banquet room
- Wash all the utensils and properly stag them
- Help other Team Member when not busy
- Other duties as assigned
Job Types:
Full-time, Part-time
Benefits:
- Extended health care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Weekend availability
Supplemental pay types:
- Bonus pay
Work Location:
In person
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