Cook - Brampton, Canada - City of Brampton

City of Brampton

Verified Company

Brampton, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Job Description:

JOB TITLE:
Cook

DEPARTMENT:
Community Services

NUMBER OF POSITIONS: 2

JOB STATUS & DURATION:
Part time

HOURS OF WORK: 24 hour workweek / variable hours

LOCATION:
Flower City Community Campus/Bob Callahan Seniors Centre

HOURLY RATE:
$23.00

JOB TYPE:
Management and Administration

POSTING DATE:
April 09, 2024

CLOSING DATE:
April 21, 2024

AREA OF RESPONSIBILITY:

Reporting to the Recreation Programmer/Recreation Coordinator, this position is responsible for professional preparing and serving of meals and snack items while providing excellent customer service.

Create menu plans for lunch with appropriate pricing
Supervise volunteers by assigning tasks
Prepare and cook lunch and light snacks for seat public dining room
Service customers and address food related comments in a professional manner by providing

exceptional customer service

Ensure food loss is kept at a minimum
Assist with and ensure inventory practices and portion control is adhered to
Ensure volunteers, equipment and kitchen facilities meet all Department of Health regulations
Ensure kitchen equipment is cleaned and report malfunctioning equipment to Supervisor
Maintain complete vigilance while on duty and be ready to respond to any emergency situation
Complete administrative duties in a timely manner (eg. attendance, incident/accident reports,

opening and closing procedures)

Maintain a safe and tidy space ensuring equipment is setup and stored appropriately
Report all concerns, accidents and incidents to immediate supervisor for follow up and take

appropriate action

Understand, adhere to, and enforce Corporate Policies & Procedures, Confidentiality Guidelines,

Emergency Procedures and Health and Safety Standards for all participants and staff

Attend meetings/training as required
Performs other duties as assigned

SELECTION CRITERIA:

Minimum 18 years of age
Minimum 2 years of work experience in a commercial food preparation environment and/or formal

training with strong food preparation and cooking focus

Food Handlers certification, or ability to obtain within 1 month of date of hire
Knowledge of OHSA, WHIMIS 2015, food related Health regulations
Current Standard First Aid / CPR C from an accredited organization, or ability to obtain within 1

month of date of hire

Exceptional customer service and communication skills

- **Preference will be given to students that have a permanent residency in Brampton._
- **_Various tests and/or exams may be administered as part of the selection criteria._

Interview:
Our recruitment process may be completed with video conference technology.

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