Cook - Mississauga, Canada - Royal Jasmine
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting:
- Restaurant
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Work conditions and physical capabilities:
- Attention to detail
- Standing for extended periods
- Work under pressure
Personal suitability:
- Dependability
- Organized
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
More jobs from Royal Jasmine
-
cook
Mississauga, Canada - 2 weeks ago
-
cook
Mississauga, Canada - 2 weeks ago
-
Dishwasher/kitchen Helper
Mississauga, Canada - 1 week ago
-
Food Service Supervisor
Mississauga, Canada - 2 weeks ago