Line Cook - Innisfil, Canada - Fishbone Hospitality
Description
We are searching for a Line Cook with experience in upscale dining environment.We are Top Rated Restaurants in Canada with a long standing team.
Responsibilities:
- Understands culinary duties.
- Can communicate well with kitchen colleagues.
- Be punctual, reliable and professional.
- Know how to identify the right equipment for a task and how to work that equipment.
- Recognizes food safety hazards.
- Uses math skills in the kitchen.
- Be organized, clean and respectful.
- Have good knife skills
- Can sustain pressure of busy services
Job Types:
Full-time, Part-time, Permanent
Part-time hours: 20-44 per week
Salary:
From $22.00 per hour
Benefits:
- Dental care
- Extended health care
- Onsite parking
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
Supplemental pay types:
- Overtime pay
- Tips
Experience:
- Culinary: 3 years (required)
Work Location:
In person
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