Prep/line Cook - Paris, Canada - GolfNorth

GolfNorth
GolfNorth
Verified Company
Paris, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

The Oaks of St. George Golf Club

Location:
Paris, Ontario


Department:
Hospitality


Reports To:
Chef or Hospitality Manager


Classification:
Part Time Seasonal


Summary:

This position is responsible for the efficient operation of all kitchen systems, a positive
atmosphere, and a lasting impression to all guests with our highest standards in taste,
presentation and consistency of our menu items.


Responsibilities:

Promote a positive teamwork environment.- Preparing food items according to corporate standards.

  • Ensuring a sense of urgency with all tasks.
  • Promoting a safe, sanitized working environment.
  • Complying with the Occupational Health & Safety Act.
  • Opening/Closing and side duties as per the Kitchen Standard Operating


  • Procedures.

  • Monitoring and ensuring the highest level of food safety.
  • Consistently following kitchen standard operating procedures.

Qualifications:

Passionate about great food and teamwork- Demonstrate a willingness to learn new skills

  • Ability to work in a fastpaced environment
  • Possess a Serve Safe Certificate
  • WHMIS training (will provide)
  • First Aid Certification

Working Conditions:

Bending, lifting, extended periods of standing


To Apply:

Please submit your resume and cover letter to Greg Baetz at
More jobs from GolfNorth
See all jobs of GolfNorth