Production Chef - Ottawa, Canada - Compass Group

Compass Group

Verified Company

Ottawa, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

You might not know our name, but you know where we are.

That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.

You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more.

We're in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow.

Join us now and point your career forward

Why work with Eurest Services? Imagine working in a place where talented people come together and share an unrelenting passion. Whether we're providing solutions for a single site or serving a multi-facility organization, we take pride in every aspect of our work. No job is too big. No detail is too small. We're more than an industry-leading provider, we're an industry-leading team. Join us.

Job Details:

Start:
As soon as possible

Status:
Full-Time

Schedule:
Monday-Friday 7:00am-3:00pm

Wage:
$18.00/hour

Location: 1 Sandridge Road, Ottawa

Job Summary:

Now, if you were to come on board as one of our Production Chefs, we'd ask you to do the following for us:

Coordinate and prepare a large volume of meals daily following several different menus and concepts
Ensure appropriate portions and presentation
Plan production, delegate tasks and manage kitchen staff
Control and recycle surplus production
Assist with assessment of food requirements according to the menu and inventory, ordering the necessary commodities according to operational standards
Complete production sheets and/or register
Control the quality of commodities as soon as they arrive and rotate the stock
Place orders
Adhere to the budget
Ensure compliance with hygiene, sanitation and safety standards
Assist with service provision as neededThink you have what it takes to be our next Production Chef? We're committed to hiring the best talent for the role.

Here's how we'll know you are the best fit:

Degree or diploma in culinary management
3 years of foodservice or related management experience in high volume, food production environment
Excellent leadership and organizational skills
Solid knowledge of hygiene and occupational health and safety standards
Customer service oriented and strong communication skills