Porter - Edmonton, Canada - Pure Canadian Gaming Corp.
Description
Title
Porter
Reports To:
Food and Beverage Supervisor
Summary:
Core Competencies:
- Customer Service
- Team Work
- Interpersonal Awareness
- Communication
Job Duties:
- Maintain par stock levels in the bars and restaurant areas, as well as staff areas, and restocking storage areas, including glassware, cups etc.
- Complete daily stock inventories for dry goods. (Nonfood)
- Assist in running food orders to different areas of the casino, as needed.
- Assist bartenders with stocking, cutting fruit, cleaning and other duties as assigned by management.
- Clear and reset tables in the restaurant when required.
- Maintain a clean work area and perform general cleaning duties as required.
- Stock the volunteer room and maintain the cleanliness of that room during the shift.
- Maintain coffee stations in all areas including break rooms.
- Ensure prompt and efficient trash removal from restaurant, bars and dish area
- Maintain recycling of all F&B related items and sort as required. This includes the breaking down of cardboard boxes to be disposed of in the proper recycling receptacles.
- Maintain the cleanliness and organization of the warehouse/storage areas/bus pan carts
- Assist with the set up and breakdown of special events, internal meetings and any other function as required.
- Work closely with all food and beverage staff, while being helpful, energetic, organized, able to multitask, and quick to deliver service
- Handle any additional responsibilities as assigned by management.
Requirements:
- 18 years of age or older
- A team player who is willing to learn new skills
- Energetic with a great personality and sense of humor
- Be approachable and hospitable
- Enjoy working in a fast paced environment with a variety of customers
- Possess high standards in customer service
- AGLC Pro-Serve certification
- Able to maintain security clearance
- Previous experience working in a fast paced restaurant or bar environment
- Must be available to work days, evenings and weekends
- Fluent in the English language
- Have reliable means of transportation
Work Conditions:
- Must be able to lift a maximum of 25 lbs. using proper lifting techniques responsible for stocking nonalcoholic beverages
- Must be able to stand and walk for prolonged period.
- Must be able to bend to reach shelves
- Must be able to carry a serving tray with drinks/food
- Must be able to carry out light cleaning duties
- Must be available to work all shifts including evenings, weekends and holidays
- Must be able to work in a fastpaced working environment
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