Food Services Manager - Winnipeg, Canada - Rah-Firdaus Foods & Fashions Inc.

Sophia Lee

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Sophia Lee

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Description

Work Term:
Permanent


  • Work Language: English
  • Hours: 37.5 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

Asset languages:


  • Yoruba

Work site environment:


  • Africa

Work setting:


  • Urban area
  • Willing to relocate
  • Relocation costs not covered by employer

Tasks:


  • Plan, organize, direct, control and evaluate daily operations
  • Cost products and services
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Develop, implement and analyze budgets
  • Participate in marketing plans and implementation
  • Provide customer service
  • Recruit, train and supervise staff

Supervision:


  • 1 to 2 people

Computer and technology knowledge:


  • MS Excel
  • MS Outlook
  • MS Word

Cuisine specialties:


  • Africa
n cuisine


Area of work experience:


  • Food services

Transportation/travel information:


  • Travel expenses not paid by employer
  • Willing to travel

Work conditions and physical capabilities:


  • Fastpaced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods

Personal suitability:


  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

Screening questions:


  • Are you available for shift or oncall work?
  • Are you available for the advertised start date?
  • Are you willing to relocate for this position?
  • Do you have previous experience in this field of employment?
  • What is your current field of study?
  • What is your current level of study?

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