Line Cook/prep Cook - Edmonton, Canada - OEB Breakfast Co.
Description
Located downtown on Rice Howard Way, OEB is all about people. Feeding the Soul. This carries through with our staff. We are focused on creating a quality of life for our staff.OEB is a busy, bustling breakfast restaurant with positions offering 30-40 hours/week.
You do need to be a morning person as our days start early, but we close at 3:00pm, leaving your evenings free for time with family or friends.
OEB Breakfast Co. has been serving irresistible breakfast fare with an energy and passion since 2008.Award winning Chef Mauro Martina, has created inspiring dishes made with farm to table ingredients, with an artistic presentation that has resulted in creating a brand that has been deemed the "best breakfast place in Calgary".
We're growing and searching forpeople to help bring that same passion and quality to Edmonton.We are looking for people that truly love great food, have a passion for hospitality, and want to be part of great team that is focused on great quality, supporting local farmers, and making people happy.
Requirements:
- Restaurant experience is an asset, but don't worry, if you lack experience but have passion and strong ethic we still want to meet you, we love to to develop great people
- You can hold your own in a fastpaced, highenergy, teambased environment.
- You're good at leaving a positive and unforgettable impression.
- Love for food
- Looking to be part of something great
- No
Job Types:
Full-time, Part-time
Salary:
$16.00-$17.00 per hour
Schedule:
- Day shift
- Holidays
- Monday to Friday
- On call
- Weekend availability
Supplemental pay types:
- Tips
Work Location:
One location
More jobs from OEB Breakfast Co.
-
Line Cook/prep Cook
Edmonton, Canada - 1 week ago
-
Marketing Engagement Specialist
Edmonton, Canada - 2 weeks ago
-
Cook
Calgary, Canada - 1 week ago
-
Food Service Supervisor
Vancouver, Canada - 1 week ago
-
Food Service Supervisor/Manager
Vancouver, Canada - 2 weeks ago
-
General Managers
Vancouver, Canada - 3 weeks ago