Assistant General Manager - Toronto, Canada - FAB Restaurant Concepts
Description
We are looking for an experienced Restaurant Manager who LOVES hospitality and has a desire to help us move our organization forward by creating a long-term career with us. You'll need experience working in high-volume environments, a love for craft beer, and amazing people
What We Offer:
- Unparalleled Family-Oriented Culture
- Industryleading Compensation
- Comprehensive Benefit Plan
- RRSP Contribution
- Learning & Development Programs
- Career Advancement Opportunities
Here's What You'll Be Doing:
- Support the management of a successful pub or restaurant by working with the General Manager
- Hire and develop a great team that gives guests a SUPERB experience every time.
- Keep turnover and costs low.
- And to do everything else it takes to run a great establishment
This Is What You'll Need:
- One year of Pub / Restaurant FrontofHouse Management Experience preferred.
- A degree OR diploma in the Restaurant & Hospitality field is a definite asset
- Ability to thrive in fastpaced, highvolume environments
- Strong proficiency operating a cash register, handling cash and operating a Point of Sale system.
- Ability to work in a standing position for up to 5 hours and lift / safely maneuver objects of up to 50lbs on a frequent basis
- Positive attitude and ability to work 50 hours per week
- Smart Serve Certified
- First Aid Certification is an asset
- Health and Safety Level 1 & 2 certification is an asset
- Reliable transportation
If this sounds like an exciting challenge for you, we can't wait to meet you_
Job Types:
Full-time, Permanent
Salary:
$55,000.00-$60,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- restaurant management: 2 years (required)
Work Location:
In person
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