- To ensure customer service is provided through maintaining a safe and efficient operation while adhering to company policies, procedures and standards
- Performs all aspects of Meat function including but not limited to, stocking, proper storage of product, displays and facing in an efficient and organized manner. Ensures display presentation and stock levels are maintained.
- Handle merchandise ensuring quality and minimize damages and markdowns
- Perform general clean up duties to ensure an efficient, safe and clean meat department is maintained
- Grade 9 or acceptable combination of education and experience
- Previous retail or related experience
- Knowledge of meat products / experience or related retail meat experience
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Meat Clerk - Calgary, Canada - Calgary Co-op
Description
We are seeking Meat Clerk to join our team This position reports directly to the Meat Supervisor and some of the responsibilities include;
What skills and abilities will you need to be considered?
What skills and abilities will set you apart from others?
Benefits & Perks
Calgary Co-op has excellent opportunities for increasing levels of responsibility, personal growth and challenge. We offer competitive wages, paid vacations, employee discounts, a recognition program, social committee events, employee and family assistance plan, as well as numerous training and development programs.
We believe that if we take care of our team members, our team members will take care of our business.
We thank all applicants for their interest; however only those considered for an interview will be contacted.
MINIMUM / ESSENTIAL QUALIFICATIONS:• Grade 9 or an acceptable combination of education and experience.
• Related retail experience.
DESIRABLE QUALIFICATIONS:
• Knowledge of meat products / experience.
***Employees must successfully complete and maintain the following courses:
• Foodwise #14 (within one year)