Full or Part-Time Restaurant Servers - Canada - Hotel Nelligan

    Hotel Nelligan
    Hotel Nelligan Canada

    1 month ago

    Default job background
    Part time
    Description
    We're looking for waiters and waitresses for our establishments, which are ranked among the best in Montreal. Our restaurants are frequented by local and international customers looking for delicious dishes to tantalize their taste buds.
    We are currently hiring for Méchant Boeuf, Terrasse Nelligan, Nelli and Terrasse Place d'Armes.

    We also have available roles for the breakfast service at Brasserie 701 and Nelli if you are a morning person.


    BENEFITS AND PRIVILEGES:

    Working at Corner has its perks We believe in the importance of a healthy work-life balance by giving you access to the essentials of daily life, plus recreational discounts on Corner services and neighborhood partners.

    Full-time or part-time, permanent or summer – the choice is yours.
    Great tipping potential as our establishments buzz during the summer months
    Job stability
    Opportunity for advancement and development
    Close to a metro station (discounts on public transit)
    Upscale hotel environment
    Insurance and group RRSP
    Recognition program
    Company events
    Flexible working hours
    Discounts and preferential rates at our restaurants, hotels, spas and partners

    HOW YOU CAN HELP CREATE MOMENTS OF HAPPINESS:
    Setting up the dining room before service begins.
    Offer guests a memorable experience by advising them and taking orders.
    Serve the dishes ordered.
    Monitor the satisfaction of assigned customers and respond to their requests and questions.
    Perform billing at the end of the meal.
    Ensure the cleanliness of your work area, dining room and bathrooms.
    Participate in the smooth running of dining room service.


    PROFILE REQUIRED :
    Minimum of one year's table service experience in a high-volume environment
    Bilingualism (French and English) to provide outstanding service to our local and international customers.

    Breakfast service:
    Full-time availability, including week-ends

    All other restaurants:
    Full-time or part-time (minimum 20 hours per week), including evenings and week-ends.
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