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Maple Ridge

    Kitchen Helper - Maple Ridge, Canada - The Salvation Army

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    Temporary
    Description

    Description

    The Kitchen Helper assists the Cook in preparing meals.

    KEY RESPONSIBILITIES:

  • Willingness to work within the mission, vision & values of The Salvation
  • Use a client-centered approach by consistently demonstrating compassion, respect and
  • Assist the cook in the preparation of specific food items and with the serving of
  • Clean the kitchen and kitchen equipment as
  • May help in washing dishes, saucepans, pots and utensils used in the operation of the
  • Follows work practices to ensure the efficient delivery of food
  • Follows policy on the use of donated
  • Perform other related duties as
  • The above is a general overview of responsibilities. A complete job description is available upon request.

    HOURS:

  • Flexibility in hours is expected & work may include evenings and weekends
  • Based on 35 hours per week for a total of 280 hours over 8 weeks
  • 2 positions available starting June/July
  • QUALIFICATIONS AND EDUCATION REQUIREMENTS:

    Education/Certifications:

  • Between 16-30 years of age at start of Employment as per Canada Summer Jobs Program eligibility requirements
  • No specific academic education required, must be able to read and write
  • Food Safe 1 basic required
  • CPR, First Aid and Non-Violent Crisis Training an
  • Experience:

  • Preference given to those who have prior kitchen/restaurant helper experience
  • Required Skills/Knowledge:

  • Ability to work under pressure in a fast-paced environment
  • Adaptability to change and frequent interruptions
  • Ability to lift more than 30 pounds
  • Agreeable to a flexible, non-routine schedule
  • PREFERRED SKILLS/CAPABILITIES:

    Current valid BC driver's license and clean driving record an asset.

    Successful candidates, prior to hiring, may be required to provide:

  • Background check
  • A clear vulnerable sector
  • A clean drivers
  • Completion of our online Armatus Abuse Training and required Health and Safety


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