Steward (Summer Seasonal) - Innisfil, Canada - Friday Harbour Resort

Friday Harbour Resort

Verified Company

Innisfil, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Spend your days surrounded by the beauty of Lake Simcoe.

With opportunities across the Resort at the Nest Golf Club, the Marina, with our Culinary, Food and Beverage, Landscape, Housekeeping and Recreation Teams, as well as at FH Fine Food and Starbucks at Friday Harbour.

Working at Friday Harbour is unlike anywhere else. Be a part of the action, contributing to this one-of-a-kind Resort and always providing an exceptional guest experience.

Role Summary
The Steward will report to the Culinary Leadership Team. The primary responsibility is to provide general support and bring superior cleanliness to the kitchen and surrounding area. This role provides fast and effective cleaning of all kitchen items and cleanliness of the kitchen area.

The Steward will be responsible for providing guests and employees with clean and sanitized utensils, dishes, glassware, pots, pans, and equipment.

Responsibilities:

Ensure consistently clean and sanitized dishes, equipment, and small wares
Use proper chemicals to sanitize items
Wash all pots, pans, inserts, etc. and clean kitchen equipment as per cleaning requirements
Maintain the kitchen area floors ensuring they are swept, cleaned, and washed
Assist with prep work under direction and supervision of a qualified cook
Clean and organize all related work equipment and areas
Responsible for the setup of dish machine in the morning and evening
Maintain daily cleanliness and maintenance of dish machine
Ensure cleanliness is maintained in the various kitchen areas including all operating equipment, refrigerators, and storerooms
Ensure refrigerators and storerooms are organized in the various kitchen areas daily
Ensure dishes, equipment, and small wares are stored in appropriate locations and organized to ensure high standards of cleanliness, maximizing space
Remove waste and recycling for proper disposal
Maintain a positive and professional attitude toward employees and customers
Ensure uniform and personal appearance are clean, wrinkle free and professional
Compliance with all safety regulations of assigned tasks, and ensure a clean and safe working environment with active participation in the health and safety program
Adhere to all environmental policies and programs as required
Other duties as assigned

Requirements:

Previous steward experience an asset
Knowledge of sanitation controls and purpose and use of cleaning supplies an asset
Knowledge of food handling safety and sanitation procedures
Detailoriented and works with a high degree of accuracy
Ability to multitask in a fastpaced environment
Works well as part of a team

Working Conditions

Must be able to work flexible hours including days, evenings, nights, weekends, and holidays
Required to move, lift, carry, pull, and place objects weighing less than or equal to 50 pounds without assistance
Will come in contact with chemicals and hazardous materials
Stand, sit, or walk for an extended period or for an entire shift
Reach overhead and below the knees, including bending, twisting, and pulling
Move over sloping, uneven, or slippery surfaces

Join our team and make every day feel like Friday.

Friday Harbour is an equal opportunity employer committed to hiring a diverse workforce. Friday Harbour is also committed to providing accommodations for people with disabilities. Upon request by the applicant, accommodation will be provided in all parts of the hiring process. Please contact the Human Resources department with any accommodation requests.