Banquet Bartender - Toronto, Canada - Omni Hotels & Resorts

Omni Hotels & Resorts

Verified Company

Toronto, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Overview / vue générale:

King Edward Hotel

With its rich history, timeless elegance, and modern hospitality, the Omni King Edward Hotel has been a favourite of both locals and visitors for over 110 years.

Located in the heart of downtown Toronto, this landmark hotel is just steps away from a wealth of diverse restaurants, tourist hotspots, and shopping centres.

It's no wonder the Omni King Edward is the perfect destination for business and leisure travellers alike.

The Omni King Edward Hotel's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service.

We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni King Edward Hotel may be your perfect match

Job Description / description de l'emploi:
To maintain the highest standards possible for guests by ensuring quick, efficient, and professional bar service for banquet events.

Qualifications / qualifications:

Excellent guest service skills are required
Must be able to stand for extended periods of time
Must have excellent working knowledge of liquors, beers and wines.
Must be able to work a flexible schedule including weekends and holidays
Must have Smart Serve certification
Must be 19 years of age or older

Responsibilities / responsabilités:

Observe and adhere to all liquor liability laws
Have excellent working knowledge of liquors, beers and wines
Requisition and restock bar with all essential products and equipment
Properly setup and breakdown of area and service station
Serve properly mixed and proportioned drinks, in a timely manner, to guests and servers
Monitor the intake of alcohol of guests, prohibiting sale of alcohol to those who are intoxicated
Check identification of guests ensuring alcohol is being served only to those patrons of legal drinking age
Communicate with guests and respond to feedback in a positive manner, resolving any service issues