Restaurant General Manager - Nisku, Canada - Ric's Lounge & Grill (Edmonton Airport) LTD
Description
Education:
Bachelor's degree
- Experience: 2 years to less than 3 years
Tasks:
- Allocate material, human and financial resources to implement organizational policies and programs
- Authorize and organize the establishment of major departments and associated senior staff positions
- Coordinate the work of regions, divisions or departments
- Establish objectives for the organization and formulate or approve policies and programs
- Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions
- Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions
- Modify food preparation methods and menu prices according to the restaurant budget
- Analyze budget to boost and maintain the restaurant's profits
Supervision:
- 510 people
Computer and technology knowledge:
- MS Office
Area of specialization:
- Operations management
Work conditions and physical capabilities:
- Fastpaced environment
- Large workload
Support for newcomers and refugees:
- Supports newcomers and/or refugees with foreign credential recognition
Support for youths:
- Offers onthejob training tailored to youth
Support for Indigenous people:
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Support for mature workers:
- Applies hiring policies that discourage age discrimination
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
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