Dishwasher - Pointe-Claire, Canada - 40Westt Steakhouse

Sophia Lee

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Sophia Lee

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Description

Job Summary:
We are seeking a dedicated Dishwasher to join our team.

The Dishwasher will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods.


Responsibilities:


  • Operate dishwashing equipment and ensure the cleanliness and organization of the dishwashing area.
  • Store clean dishes, glasses, and equipment appropriately.
  • Ensure all kitchen equipment is properly cleaned and maintained.
  • Follow sanitation policies in handling and disposing of kitchen waste.

Qualifications:

  • Previous experience in a similar role is preferred but not required.
  • Knowledge of proper food handling procedures.
  • Ability to work in a fastpaced environment while maintaining attention to detail.
  • Strong communication skills to collaborate with kitchen staff effectively.
  • Understanding of safety and sanitation procedures in a kitchen environment.
This position is ideal for individuals interested in gaining experience in a kitchen environment.

Join our team and contribute to the smooth operation of our restaurant/hotel while learning valuable skills in the hospitality industry.


Job Types:
Full-time, Part-time


Pay:
From $17.00 per hour


Expected hours:
per week


Benefits:


  • Flexible schedule
  • Onsite parking

Schedule:

  • Evening shift
  • Monday to Friday
  • Morning shift
  • Weekends as needed

Supplemental pay types:

  • Overtime pay

Work Location:
In person

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