Assistant Cook - Brampton, Canada - Lenas Roti and Doubles
1 month ago
Description
Education:
No degree, certificate or diploma
- Experience: 5 years or more
Work setting:
- Restaurant
- Fast food outlet or concession
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
Cuisine specialties:
- West Indian
Personal suitability:
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Screening questions:
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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