Cook 2 - Winnipeg, Canada - WRHA Community Health Services

Sophia Lee

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Sophia Lee

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Description

Requisition ID: 340893


Position Number:


Posting End Date:
Open Until Filled


City:
Winnipeg


Site:
WRHA Community Health Services


Department / Unit:
WRHA - Women's Treatment & Community Ser


Job Stream:
Clinical Support


Union:
CUPE-FS-WCEOApr


Anticipated Start Date - End Date: ASAP - Indefinite


Reason for Term:
Other Leave


FTE: 0.50


Anticipated Shift:
Days


Daily Hours Worked: 4.00


Annual Base Hours: 2080


Salary:
$22.474, $23.023, $23.605, $24.219, $24.895, $25.603


Grow your career in the Winnipeg Health Region Our team provides a spectrum of health care services through an integrated network of sites, services and organizations.

We're united by a shared commitment to excellent and equitable health care.


Position Overview:

Reporting to the Supervisor, the incumbent is responsible for preparing and cooking meals for clients. Days of work will vary during the week and weekends.

Cooks will work as members of the team and demonstrate the following:

  • Ability to communicate respectfully and positively with clients and staff and presents self in an approachable and friendly manner.
  • Commitment to fostering a safe, healthy and nurturing environment for clients.
  • The ability to balance his/her needs with the needs of clients, other staff persons and those of the organization.
  • Ability to model, teach and create opportunities for clients to enhance their interpersonal, problemsolving, emotional management and daily living skills.
  • Exhibits the ability to respond to client requests and crises in a responsible, timely and flexible manner.
  • Ability to contribute to an effective, positive team environment through an appreciation for an interdisciplinary approach, solution focused problem solving, and open, direct communication.
  • A strong commitment to personal and professional ethics, integrity and responsibility.

Experience:


  • A minimum of 2 years experience in quantity cooking.

Education (Degree/Diploma/Certificate):


  • Graduate of recognized cooking course at the technical or community college level and/or a suitable combination of education and experience.

Certification/Licensure/Registration:


  • Food Handler Certification is required.
  • Valid CPR and First Aid certification is an asset.

Qualifications and Skills:


  • Thorough knowledge and understanding of food service sanitation standards including personal hygiene, and kitchen safety practices.
  • The incumbent must have the ability to deal effectively with staff and clients.
  • An understanding of, and sensitivity to, working with culturally diverse populations is essential. Knowledge of the addictions field is an asset.

Physical Requirements:


  • Must be physically capable of performing duties assigned including the ability to lift and carry weights of up to 40 lbs.

This term position may end earlier as outlined in your collective agreement.


Please note that an employee is not permitted to hold two or more positions across the WRHA legal entity that combine to equal more than 1.0 EFT.

The WRHA legal entity includes Churchill Health Centre, Deer Lodge Centre, Grace Hospital, Middlechurch Home of Winnipeg, Pan Am Clinic, River Park Gardens, Victoria General Hospital, WRHA corporate programs, and WRHA community health services.


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