Food Service Worker - Saint-Laurent, Canada - Compass Group

Compass Group

Verified Company

Saint-Laurent, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today's students. Join our commitment to providing responsible, healthy-eating solutions.

Click here to view our Team Member video

En-tête:

Must speak French

Date de début:
Dès que possible

Statu de l'emploi:
Temps partiel

Horaire:
de jour du lundi au vendredi ( 9h à 15h)

Salaire:
$15.75

Lieu: 821 Sainte Croix Ave, Saint-Laurent, Quebec H4L 3X9

Renseignement:

L'horaire est de jour la semaine pour le service du dîner des étudiantset suit les congés scolaires soit été, 2 semaines à Noël, semaine de relâche, Journées pédagogique.

Possibilité d'assurances collectives après 6 mois de service continu pour les postes à 25 heures et plus par semaine

Repas subventionnés, Uniformes fournis, Prime $ pour une référence d'employé,
Avancement de carrière rapide et sans limite,
Environnement de travail agréable et sécuritaire

Job Summary:

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Store food in designated areas following wrapping, dating, food safety and rotation procedures.
Perform general cleaning duties.
Distribute supplies, utensils and portable equipment.
Serve customers in a friendly, efficient manner following outlined steps of service.
Assure compliance with all sanitation and safety requirements.
Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our
Food Service Workers? We're committed to hiring the best talent for the role.

Here's how we'll know you'll be successful in the role:

Familiar with the use of a cash register is an asset.
Time management and organizational skills.
Ability to work both independently and in team setting as required.
Good command of French language, both verbal and written and ability to follow written and verbal instructions.
Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
Physical ability to carry out the duties of the position.