Carlos Lizarraga

I believe my successful experience in business planning, food and beverage standards, sophisticated and 
unique food concepts and creativity make me highly qualified for any senior level food and beverage 
position in your company, my prior experiences as Corporate Chef and Director of Food Services in 
restaurant chains, hotels and gourmet restaurants make me uniquely qualified for the current position.
Enclosed is my resume for your consideration. After you have reviewed my accomplishments and 
qualifications, I would look forward to meeting you and discussing how I can contribute to the success of 
your organization.
Culinary Regards,
Carlos Lizarraga Mancera

International Exposure in Hotels and Restaurants with pre opening and opening experience across 4 continents on the globe

Culinary Arts 

Hospitality Management