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Stratford
Chris  Powell

Chris Powell

Private Chef

Restaurants / Food Service

Stratford, Ontario

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Services offered

I have over twenty years  experience in the catering and hospitality industry. I have experience in large banquet events and fine dining as well as five years private chef experience which is on going.  I am well versed in multiple cooking techniques and have practiced nutrition based menu planning. 

         

Approximate rate: CAD$ 40 per hour

Experience

Executive chef and owner Dinewell Stratford. 2018- present.

Executive chef. Sweet onion bistro. London, ontario. 2015- 2018

Head chef. Chetwynde Hotel. Barrow in Furness, Cumbria, UK. 2012- 2014

Senior sous chef. The Borough. Lancaster, lancs, UK. 2011- 2012.

Education

Nvq 2 Catering and hospitality 

Nvq 3 Catering and hospitality 

Basic pastry diploma 

Advanced pastry diploma 

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