About Hasvi Patel:
I have been a part of the team member of Bombay Vadapav back in my home country. cash handling, actively managing serving customers and the in the helping in the back of the kitchen in the rush hours of the Resturant. cleaning, serving customers, cash handling, helping in the back kitchen are the few things i have always concentrated on.
Experience
- Assisted 50+ daily customer with checkout, serving outstanding desert and mouthwatering dishes
- Collaborated with 8 other bakers, helping other teammates during busy times.
- Managed inventory and directed support staff to assist customers who asked for specific items.
Education
- Pursuing bachelor’s degree from Seneca College (Accounting and Finance).
High school diploma (Arpan international)
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