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James Piggott

James Piggott

Executive Chef/Culinary Proffesional

Restaurants / Food Service

Whitby, Ontario

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About James Piggott:

I have over 20 years experience in the hospitality/culinary industry and believe that I have the education, experience, and skills that you are looking for in this role. 

Experience

I have over 20 years experience in the hospitality/culinary industry and believe that I have the education, experience, and skills that you are looking for in this role.  I have been an Executive Chef in various hotels, private clubs, educational institutions and Spas

Education

I have an Honors Bachelor of Arts in Philosophy from Trent University.  I have a certificate of apprenticeship from George Brown College and I have my professional trade papers as a red seal cook 

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