
Jay Sangha
Restaurants / Food Service
About Jay Sangha:
I am a recent graduate of the University of Nevada Las Vegas, and I have a passion for the hospitality industry. I am always willing to learn and take the initiative.
Experience
Hazelmere Golf and Tennis Club Surrey, Canada
Bartender October 2017 – August 2019
- Served primarily as a bartender for the establishment’s restaurant, dining room, and banquet room.
- Frequently served as a waiter in the restaurant, dining room, and banquet room.
- Prepared a variety of specialty cocktails for events ranging from 50 to 150 guests.
- Assembled tables, chairs and linens for private celebrations, and corporate events.
- Provided support, including assistance with flipping room space during events.
- Managed responsibilities included coordinating events, communicating orders between the front and back of the house, attending to a customer’s needs, and training new bartenders.
Conducted the accounting of liquor inventory as well as stocking of inventory.
Education
University of Nevada, Las Vegas (UNLV) - Las Vegas, Nevada
Bachelor of Science, Hospitality Management
Concentration: Hospitality Beverage Management
GPA: 3.78
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