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kristof gillese

kristof gillese

executive chef, certified sommelier, GM

Restaurants / Food Service

Maple Ridge, Metro Vancouver Regional District

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About kristof gillese:

certified red seal chef (honors); passed 2 of 3 parts as a gold seal chef with honors

certified wine steward, French Wine Scholar, student of the Masters of Champagne program (WSET)

genuine love of hospitality, proud father of two

Experience

most recently I was employed at The Sunflower Cafe in Maple Ridge; a certified organic, Michelin-inspired, farm-to-table restaurant (55 seats). I was hired as a server, promoted to sommelier and then to General Manager within 6 months.

Education

red seal chef, gold seal chef *(2 of 3 exams passed with honors), wine steward, French Wine Scholar (WSET), Masters of Champagne program (WSET)

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