Nikko Tagaza

Throughout my career, I have cultivated a passion for creating exceptional coffee experiences and fostering a welcoming environment for patrons. As a barista at Starbucks Coffee, I honed my craft in espresso preparation, consistently delivering high-quality beverages while prioritizing customer preferences and dietary needs. I developed a strong understanding of various coffee blends, brewing methods, and latte art techniques, which I eagerly share with both customers and colleagues.

My experience as a restobar supervisor further fortified my skills in team management and operational oversight. I successfully led a team of diverse individuals, ensuring seamless service delivery and maintaining high standards of customer satisfaction. Through effective communication and proactive problem-solving, I streamlined workflows, optimized inventory management, and enhanced overall efficiency.
 

I am an undergrad college level but a hard working person striving for greatness.