Prerna Chandwani

My entrepreneurial spirit began to awaken while I was earning my Bachelor of Business Administration from Navrachana University in India. I began working in my family's restaurants, Kulchas & More and The Marich, and I did this for about a year or so. During this time, I learned how to manage a business, the difficulties it faces, and how to find a workable solution while keeping operating costs and other resources at my disposal.

My entrepreneurial spirit began to awaken while I was earning my Bachelor of Business Administration from Navrachana University in India. I began working in my family's restaurants, Kulchas & More and The Marich, and I did this for about a year or so. During this time, I learned how to manage a business, the difficulties it faces, and how to find a workable solution while keeping operating costs and other resources at my disposal.

My business administration bachelor's degree is from Navrachana University in Vadodara, Gujarat, India. Following that, I enrolled in the Supply Chain & Logistics Management (Post Graduate Diploma) programme at the Peterborough campus of Fleming College.