
Vasilina Filatenko
Restaurants / Food Service
About Vasilina Filatenko:
Dedicated restaurant manager with three years of progressive experience, transitioning from hostess to management. Expertise in fostering a positive work environment and cultivating strong team relationships has enhanced staff performance. A solid marketing background supports the ability to drive sales and engage effectively with guests. Committed to continuous improvement within the hospitality industry, while contributing positively to organizational success.
Experience
OEB Breakfast Co. | Vancouver, BC Restaurant Manager 09/2023 - Current
Managed scheduling and payroll using Push. Trained and coached management team members. Organized sales-driving events, successfully achieving goals while minimizing costs. Oversaw P&L management and created budgeting programs, consistently meeting financial targets. Oversaw inventory and ordered ingredients to restock freezers, fridges and pantries. Delegated work to staff, setting priorities and goals. Directed and coordinated restaurant activities for optimum customer service and strong employee development.
OEB Breakfast Co. | Vancouver, British Columbia Hospitality Manager 05/2022 - 09/2023
Managed Yelp reviews to reduce table-flip time. Enhanced guest satisfaction by building meaningful connections, and creating special offers. Conducted training and coaching for new staff members. Assisted guests with inquiries about local attractions or other information related to their stay. Coached staff on
Education
Douglas College | New Westminster, BC Management Diploma in Marketing 04/2023
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· A&W Restaurants in Kelowna, BC, is seeking a Restaurant General Manager to start immediately at our Orchard Park Mall location. · Base Salary: $46,500 annual. Total Compensation: $59,675 annual · Hours Per Week: 40 · Language: English · Education: Secondary School Certificat ...
Kelowna, BC, Canada6 hours ago
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A&W Restaurants in Kelowna is seeking a Restaurant General Manager to start immediately at our Orchard Park Mall location. · The Restaurant Manager is responsible for all aspects of restaurant operations including the quality and consistency of the customer experience, · adherenc ...
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The restaurant assistant manager will analyze budget to boost and maintain profits, evaluate daily operations and plan daily tasks. · Analyze budget to boost and maintain the restaurant's profits · Evaluate daily operations · ...
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