Mezza Lebanese Kitchen Jobs in Canada

Languages: English. Education: Bachelor's degree. Experience: 1-7 months On site. · ...

Cook complete meals or individual dishes and foods for customers. Maintain inventory and records of food. · Prepare dishes for customers with food allergies or intolerancesTrain staff in preparation cooking handling of foodClean kitchen areas ...

A food service supervisor oversees daily operations in a restaurant setting. · Establish methods to meet work schedules · Supervise and co-ordinate activities of staff who prepare and portion food · ...

A leading Lebanese restaurant in Halifax seeks a candidate to oversee restaurant operations, develop budgets, monitor staff performance, and ensure health and safety regulations are followed. Ideal applicants should have a Bachelor's degree, experience in a similar position, and ...

Overview · Languages: English · Education · Bachelor's degree · Experience · 1 to less than 7 months · On site. Work must be completed at the physical location. There is no option to work remotely. · Responsibilities · Develop budget to determine cost of food, ingredients, alcoho ...

+Cooking meals and training staff in preparation. · +Prepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasMaintain inventory and records of food, supplies and equipment+ ...

Overview of food counter attendant responsibilities. · Load buspans and trays · Replenish condiments and other supplies at tables and serving areas · ...

A food counter attendant is responsible for serving customers at counters or buffet tables and performing various tasks such as cleaning and sanitizing kitchen areas. · ...

Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation cooking and handling of food Supervise kitchen staff and helpers Mainta ...

This restaurant manager position requires a Bachelor's degree in · Education and experience of 1 to less than 7 months in · On-site management. The role involves supervising staff, · managing daily operations, recruiting staff, planning · events and ensuring health and safety r ...

We are looking for a Food Counter Attendant to join our team. The successful candidate will be responsible for providing excellent customer service and ensuring that customers receive their orders in a timely manner. · ...

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years · ...

Cook in a restaurant environment preparing meals for customers with food allergies or intolerances. · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for customers with food allergies or intolerances · ...

No job summary available · Supervise and co-ordinate activities of staff who prepare and portion food · ...

Overview · Servicing food and beverages to guests in a timely and efficient manner. · ...

Languages · English · Education · Secondary (high) school graduation certificate · Experience · 1 year to less than 2 years · On site: Work must be completed at the physical location. There is no option to work remotely. · Responsibilities · Prepare and cook complete meals or ind ...

Attendant responsible for serving customers at counters or buffet tables. · ...

Cook for patients as instructed by dietitian or chef. Prepare and cook complete meals or individual dishes and foods. · ...

This restaurant manager position requires a · fast-paced environment and attention to detail. · ...

Job summary: The job is for a food service supervisor in a restaurant. Responsibilities include supervising staff, training them, estimating ingredients and supplies, ensuring quality control standards are met, preparing budgets and reports, addressing customer complaints, maint ...