Line Cook/prep Cook - Nanaimo, Canada - Little Georges Restaurant
13 hours ago
Description
Responsibilities:
- Maintain a clean and organized work area.
- Prepare ingredients for use in cooking.
- Follow recipes and presentation specifications.
- Ensure food is stored and cooked at correct temperature.
- Assist with the cleaning, sanitation, and organization of kitchen and equipment.
- Follow food safety handling procedures.
- Communicate with the chef to ensure that orders are accurate and delivered on time.
Salary:
$18.00-$24.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Weekend availability
Application question(s):
- Do you live in Nanaimo?
Experience:
- Cooking: 2 years (required)
Language:
- English (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location:
In person
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