Cook/line Cook - Burlington, Canada - Barra Fion

Barra Fion
Barra Fion
Verified Company
Burlington, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description
A Line Cook transforms high-quality, unique ingredients into authentic dishes through preparing, cooking and plating food items in our exciting kitchen


Essential Duties and Responsibilities:


  • Prepare, precook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Perform other duties as assigned or directed.

Qualifications:

Proven cooking experience, including experience as a restaurant cook or prep cook.

  • Food Safety Certification required.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry's best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
Must be available to work afternoons, evening and weekends.


Job Types:
Full-time, Part-time

Part-time hours: 30 per week


Salary:
$15.50-$22.94 per hour


Benefits:


  • Dental care
  • Paid time off

Schedule:

  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Tips

Experience:


  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location:
In person

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