Food Service Supervisor - Orillia, Canada - Fin city fish and chips
3 days ago
Description
Education:
College/CEGEP
- Experience: 1 to less than 7 months
Work site environment:
- Hot
Work setting:
- Restaurant
Tasks:
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
Supervision:
- 34 people
- 510 people
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Walking
Personal suitability:
- Client focus
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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