Supervisor, Food Services - London, Canada - QClarke Inc.
3 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
Work site environment:
- Odours
- Hot
Work setting:
- Food service establishment
- Restaurant
Tasks:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision:
- 510 people
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Tight deadlines
- Walking
- Physically demanding
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
Other benefits:
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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