Boner, Meat - Montréal, Canada - Les produits de viande Pac-Rite inc.
1 week ago
Description
Education:
No degree, certificate or diploma
- Experience: Will train
Work site environment:
- Noisy
- Cold/refrigerated
Work setting:
- Meat processing and/or packing plant/establishment
Tasks:
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat
Equipment and machinery experience:
- Knives
Transportation/travel information:
- Own transportation
- Own vehicle
- Public transportation is available
Work conditions and physical capabilities:
- Repetitive tasks
- Manual dexterity
- Attention to detail
- Handeye coordination
- Standing for extended periods
Weight handling:
- Up to 9 kg (20 lbs)
Own tools/equipment:
- Safety equipment/gear
- Gloves
Personal suitability:
- Accurate
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
Health benefits:
- Dental plan
- Vision care benefits
Financial benefits:
- Piece work
Long term benefits:
- Life insurance
Other benefits:
- Free parking available
- Learning/training paid by employer
- Parking available
- Travel insurance
- Work Term: Permanent
- Work Language: French
- Hours: 40 hours per week
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