Part time cook for weekends - Toronto, ON, Canada - Revera Inc.

Description

time type Part time
Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.

Shifts are from 6:00AM to 2:00PM, 30 hours bi-weekly, some weekend availability required.
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To ensure use of proper food handling techniques;
To prepare and serve foods for therapeutic /speciality diets according to planned menus;
To make menu substitutions as necessary and record these in designated place;
To follow daily production charts, standardized recipes and daily composite menus, while working within a set budget;
To comply with all provincial/municipal regulations and established dietary department policies and procedures;
To participate actively in planning/preparing special occasion and theme meal days;
To attend department and facility staff meetings, in-services and other necessary training sessions;
To participate in the Quality Improvement Program;
To work in a position of trust with vulnerable adults (residents);
Must possess a Food Handler's Certificate
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
Must be physically able to lift and transfer heavy, hot items and stand for majority of shift
Proficiency in a second language is considered an asset
Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.
The Mission of Cogir Senior Living
Human beings are the focus of our mission which is "real estate with purpose". They are the foundation of our culture as well as our priority. As employees, every workday is a unique experience.