Foh Manager - St. John's, Canada - Andersons

Description

Andersons Butcher and Takeaway aims to be a 'one-stop shop' with a goal of providing the community with high quality, traceable and sustainable goods sourced from Canadian, family-run, and ethical farms.

The focus of Andersons offerings will be meat, poultry, pork, and lamb along with house-made sausages, ready take-home meals, pantry goods and custom spices.

We are looking for an informative, friendly, and customer service driven individual to lead our new FOH team in welcoming our community home.

That means, you will be responsible to handle the logístical aspects of the shop and play a vital role in the company's reputation for customer service.

As the FOH Manager, you will be expected to:

• Direct and supervise the store's front of house operation
• Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of FOH employees and creating a positive, productive working environment
• Deliver high quality service to the customer and quickly address issues presented
• Set and maintain an employee shift schedule
• Oversee daytoday operations and monitor inventory levels, stocking/ordering supplies as needed
• Facilitate quick and efficient communication between front and backofhouse
• Ensure operational and occupational health and safety standards are in place and adhered to
• Control cash and other receipts by adhering to cash handling and reconciliation procedures
• Assists team members in service when needed
• Knowledge and execution of product and the standards held at Andersons
• Other duties as assigned and as may be amended from time to time to meet company objectives

Qualifications & Experience

• Grade 12 preferred, will consider skills and competences of past experiences
• Certificate of Conduct required
• 2+ years' experience in customer service is required, preferably with some time spent in a supervisory role
• Working knowledge of POS systems
• Strong leadership, motivational and people skills
• Exercise excellent judgement and decision making with the ability to identify and solve problems as they arise in a fastpaced environment
• Must have a strong work ethic and positive team attitude

Join us in our new venture. Learning, evolving, and shaping what comes next on our mission to make quality food accessible to Newfoundlanders. A bonus, we also offer discounted or free delicious food to our staff.

Hours of Operation

• Mon/Tues
• Closed for Prep Day
• Wed-Sat 10:00am to 7:00pm
• Sun 10:00am to 5:00pm

Who we are:

Located on the corner of Water and Beck's Cove, Andersons will call the historic Grace Building at 285 Water Street their new home.

Our logo flips an 'A' upside down, turning it into an oxhead, but it represents more than just an icon for beef.

It's one of the oldest traced symbols of what we now refer to as the letter A, which further connects the brand to the Hon.

John Anderson, who over 100 years ago stood where Andersons stands now.

Anderson founded the building and operated a dry goods store from these premises from 1898 to 1913, dedicating his life to the community and paving the way for us to be here.

Now we're ready to take the torch and run with it.


Job Types:
Full-time, Permanent


Salary:
$17.00 per hour


Schedule:

• 8 hour shift
• Weekend availability

Work Location:
One location