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THE ROLE · As the Dishwasher, Commissary, you will maintain high standards of operational excellence in the kitchen and support equipment maintenance to ensure exceptional food preparation and service. · Uphold operational excellence in the kitchen. · Maintain best-in-class equip ...
- Provide a safe work environment of trust and respect free of harassment.
- Collect used kitchenware from dining and kitchen areas.
- Loading and unloading dishwashing machines.
- Wash items in 3 compartment sinks when the dishwasher is unavailable.
- Store clean dishes, glasses, and equipment appropriately following Food Safety and Sanitation Guidelines.
- Set up workstations before meal prep begins.
- Ensure there are always enough clean dishes, glasses, utensils, and equipment especially during peak hours.
- Maintain cleaning supplies stock such as detergents.
- Check dishwashing machines' operation and report any technical/performance issues to management.
- Remove garbage regularly.
- Sanitize the kitchen area including the floor.
- Go above and beyond for guests and other team members.
- Enthusiastically supports decisions once they have been made by management.
- Able to take direction and collaborate in a team environment.
- Follow health, safety, and sanitation guidelines.
- Maintain a clean organized work environment that is free of safety hazards which may include sweeping and mopping.
- Accountable for compliance with all local, state, federal laws, and regulations including those relating to food safety.
- High School diploma or GED
- Food and Beverage experience is preferred but not required.
- ServSafe Certification or equivalent preferred.
- Ability to work various shifts in a 7/365 team-oriented environment.
- Excellent customer service skills and an ability to communicate effectively in English.
- Strong self-motivation and organizational skills.
- Positive interpersonal skills.
- Able to prioritize and handle various tasks simultaneously.
- Ability to adapt to changing priorities and unexpected situations.
- Ability to lift a minimum of 25 lbs and perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances.
- Standing for long periods of time and the ability to work in an environment with varying conditions including high heat, steam, and odors.
Dishwasher - Vancouver - Paradies Lagardère Travel Retail

Description
The Dishwasher plays a vital role in delivering exceptional guest experiences by ensuring all equipment used to prepare meals and serve guests is properly cleaned and sanitized.
In this position, you will embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members at all times. You must also embrace our family culture by following our core values: TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment).
Duties and Responsibilities
Education, Experience, Certifications:
Position Qualifications:
This is a full-time position working 40 hours per week at $18/hour. A Canadian Criminal Records Check is required for this position.
Paradies Lagardère is an equal opportunity employer committed to diversity, inclusion, and accessibility.
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