Assistant Food - Main Point, Newfoundland and Labrador
4 weeks ago

Job summary
We are seeking an Assistant Food & Beverage Manager to join our team at Fogo Island Inn. As an experienced professional in food and beverage management, you will be responsible for assisting in managing the day-to-day operations of our outlets and ensuring timely and efficient service.Qualifications
• A minimum of 4 years experience in food and beverage management or a supervisory role in a similar restaurant or hotel environment.• WSET level 2 or equivalent preferred.• Formal food and beverage training or certification from an accredited hospitality school preferred.• Experience working in Michelin-starred or awarded restaurants preferred.Job description
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