Food Service Supervisor - Marystown, Canada - Tim Hortons
Description
Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food- Estimate and order ingredients and supplies required for meal preparation
- Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
- Establish work schedules and procedures
- Maintain records of stock, repairs, sales and wastage
- Train staff in job duties, and sanitation and safety procedures
- Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
- Ensure that food and service meet quality control standards
- May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
- May plan cafeteria menus and determine related food and labour costs.
Pay:
$15.85-$16.60 per hour
Expected hours: 40 per week
Benefits:
- Dental care
- Discounted or free food
- Extended health care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Education:
- Secondary School (preferred)
Experience:
- Hospitality: 2 years (required)
Language:
- English (preferred)
Licence/Certification:
- Smart Serve (preferred)
Work Location:
In person
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