Team Member - Richmond, BC
1 day ago
Job description
Overview
We are seeking a motivated and friendly Team Member to join our dynamic restaurant team. This role is ideal for individuals passionate about food service, customer satisfaction, and working in a fast-paced environment. As a Team Member, you will be the face of our establishment, providing excellent service while supporting daily operations. Prior restaurant or food industry experience is a plus, but we value enthusiasm and a strong work ethic above all. This position offers an opportunity to develop skills in food preparation, cashiering, and customer service within a supportive team setting.
Responsibilities
- Prepare and serve food items according to established recipes and safety standards
- Operate POS systems, including Micros POS, for order processing and cash handling
- Greet customers warmly and provide exceptional customer service throughout their visit
- Handle cash transactions accurately and efficiently
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Assist with food safety and sanitation procedures to ensure compliance with health regulations
- Upsell menu items to enhance guest experience and increase sales
- Manage time effectively during busy periods to ensure prompt service
- Support team members in maintaining a positive work environment and smooth operations
Experience
- Previous experience in food service, restaurant, or food industry preferred but not required
- Familiarity with food preparation, cashiering, and food handling practices is advantageous
- Experience with POS systems such as Micros POS is a plus
- Strong customer service skills with the ability to communicate effectively with guests
- Basic math skills for cash handling and order calculations
- Knowledge of food safety standards, sanitation procedures, and proper kitchen hygiene practices
- Ability to manage time efficiently in a fast-paced setting
- Prior experience in serving or upselling menu items is beneficial but not mandatory
Join our team to gain valuable experience in the food industry while delivering memorable dining experiences for our guests
Job Types: Full-time, Part-time, Permanent
Pay: $17.85-$28.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Flexible schedule
- On-site parking
Work Location: In person
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