Restaurant Manager - The Blue Mountains, Canada - Turner Hospitality Group
Description
Restaurant Manager - Turner Hospitality Group
To become a successful Leader with our company, your outlook must be devoted to complete guest satisfaction.
We empower you to perform whatever it will take to create any situation right and believe that training is among the keys to building a successful career.
Title of Position:
Restaurant Manager
Job Description:
You will assist in directing FOH operations of the restaurant and supervising the team. This includes all facets of customer service and ensuring a great experience every time. This position may also include bartending/serving as a part of the responsibilities if desired.
Benefits:
-
Competitive Compensation:
-
Medical/Dental/Vision Coverage:
-
Paid Vacation:
-
Growth Culture:
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Ongoing Training and Development
Qualifications:
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True passion for the development and mentoring of others:
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Passion for outstanding hospitality:
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The ability to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction:
Open availability is a requirement
Job Types:
Full-time, Permanent
Salary:
$50,000.00-$60,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Onsite parking
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
Work Location:
In person
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